Join us in our Skippack studio at your convenience on either Wednesday, March 26th from 5-8pm or March 27th from 9-11am to prep a tray of specialty cut flower seeds to plant in your summer garden!

We will provide all materials and seeds for attendees to create, take home, and grow a tray of flower seeds (we’ll have at least two dozen varieties to chose from and encourage you to mix and match your favorites!) as well as detailed take-home seed starting instructions. These cut flower seeds will be kept indoors until early May, when they will be transplanted to your outdoor garden. The workshop is timed properly in the growing season for these tender annual flowers.

This is a drop-in class (you’re welcome to come by at any point on the 26th from 5-8pm or the 27th from 9-11am) and we estimate that most attendees will spend between 45 minutes to an hour creating their seed tray and learning about how to grow their cut flowers.

Our classes are intentionally kept small in order to ensure that our team will be able to provide hands-on assistance, individualized growing information, and to answer any questions you may have.

An email with detailed information and location of the workshop will be sent prior to the class.